On
24.10.2025 in Ivano-Frankivsk will be held Tourism Forum New Trends in Hospitality Industry 2025 - 2026 which is organized by Association of Hotel Associations and Hotels of Ukrainian Cities and Nadiya Company.
The venue of the event is a conference hall in Hotel Nadiya and working time 09:00 - 22:00.
The tourism forum guests are waiting for:
- speakers with interesting and useful presentations in the field of tourism development in Ukraine
- networking
- acquaintance with the new Ivano-Frankivsk hotel and a cocktail on the roof of Hotel Nadiya Palace
- festive gala dinner at the Restaurant Nadiya
- ceremonial presentation of the Certificate of Advanced Training to the forum participants by the head of the Association of Hotel Associations and Hotels of Ukrainian Cities
- Ivano-Frankivsk city walking tour
Tourism Forum New Trends in Hospitality Industry 2025 - 2026 Program
07:30 - 09:00 - breakfast at the Restaurant Nadiya of Hotel Nadiya
09:00 - 09:30 - registration of forum participants
09:30 - official opening of the tourism forum and welcoming speech by the head of the Association of Hotel Associations and Hotels of Ukrainian Cities
Panel Discussion 1
09:45 - 10:45 - “Innovations in hospitality: digital, artificial intelligence, HR, service and marketing”
- Margarita Boyko - hotelier and restaurateur, CEO Hotel Nadiya & Restaurants, PhD
- Roman Korol - First Deputy General Director of the Nadiya Company, lecturer of the cyclical commission of tourism and hotel service of the Ivano-Frankivsk Profession College of Technologies and Business
Panel Discussion 2
10:45 - 11:30 - “Atmosphere vs Concept. What really makes a bar unique”
- Roman Kutynskyi - winner of numerous all-Ukrainian and international bar competitions, bar manager of “Poverh” and “Dali Bude” bars (Ivano-Frankivsk), Angostura brand ambassador in Ukraine, Torres Cucielo ambassador
Panel Discussion 3
11:30 - 12:00 - “How to create a restaurant in a closed residential complex: experience, challenges and advantages”:
- features of working with a local audience
- how to build trust with residents
- why the “family restaurant” format works
- Nelya Mykhailiuk - restaurateur, owner of the family restaurant “GreenBar&Resto” and “Amo Cafe” (Ivano-Frankivsk). The main mission is to create a space where people feel at home: with quality cuisine, atmosphere and warmth
Panel Discussion 4
12:00 - 12:30 - “Ecopositioning of the hotel business”
- Oksana Konarivska - Associate Professor of the Department of Hotel and Restaurant Business of the National University of Water Management and Environmental Management
Panel Discussion 5
12:30 - 13:00 - “Creative approaches to food design and food styling in the field of hospitality”
- Tetyana Kolesnychenko - Associate Professor of the Department of Food Technologies and Hotel and Restaurant Business of the Tavria State Agro-Technological University named after Dmytro Motornyi
13:00 - 14:00 - business lunch at the Restaurant Nadiya
14:00 - 16:00 - presentation of the material and technical base of the Hotel Nadiya and a Ivano-Frankivsk walking city tour - the center of the city, the town hall and hundred-meter avenue
16:00 - 17:00 - introduction to the five-star Hotel Nadiya Palace, cocktail on the roof of Hotel Nadiya Palace with an incredible view of Ivano-Frankivsk
17:00 - 19:00 - free time
19:00 - 22:00 - gala dinner at the Restaurant Nadiya, networking and ceremonial presentation of a certificate of advanced training to forum participants
Welcome to Ivano-Frankivsk Nadiya Hotel and Restaurant World!
Organizers of Tourism Forum New Trends in Hospitality Industry 2025 - 2026
Nadiya Company, Association of Hotel Associations and Hotels of Ukrainian Cities
Hotel Nadiya
Ivano-Frankivsk, Ukraine
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